To book telephone 01226 791245 or email info@beatsonhouse.co.uk

Early Bird Set Menu – Available Tuesday, Wednesday, Thursdays

6pm – 7pm

Starters

Homemade soup of the day (v)

Melon and fruits, seasonal sorbet (v) (gf)

Chicken liver and wild mushroom parfait

Old school king prawn salad (gf)

Mains

Pan fried salmon, new potatoes seasonal  vegetables, hollandaise sauce (gf)

Oven roasted belly pork, new potatoes, seasonal vegetables, cider gravy (can be gf)

Rump steak, twice cooked chips, onion rings (£5 supplement)

Grilled halloumi with roasted vegetable cous cous, tzatziki, rosemary flatbread (v) (can be gf)

Desserts

Sticky Toffee Pudding, malted milk ice cream (can be gf)

White chocolate & raspberry brownie

Panna cotta of the day (gf)

Selection ice creams

2 courses £17              3 courses £20